The Economics of Subsidising Agriculture (Paperback, 1)

Part 1: The Present Position of British Agriculture 1. Agriculture in the British Economy 2. The Cost of Agricultural Support 3. Agricultural Expansion Since 1939 Part 2: Agriculture and the Balance of Payments 4. An Analysis of the Balance of Payments Problem 5. The Contribution of Agriculture to the Balance of Payments 6. The Effect of Increased Self-Sufficiency on the Terms of Trade Part 3: The Prospects for Imported Food Supplies 7. The Factors Governing International Specialization 8. Long-Run Movements in the Terms of Trade 9. The Growth of the World’s Population 10. The Outlook for European Food Supplies 11. British Agriculture and the Common Market 12. The Threat to Britain’s Food Supply. Appendix: Tables A-C: Population Density of Selected Countries Tables D-F: Food Output in European Countries.

MARINE FUNGI : Biotechnology and Bioprospects (Hardcover)

Preface. 1. Marine Fungi as a Source of Bioactive Compounds for Use in Agriculture. 2. Using Zoosporic Fungi and Fungus-Like Organisms in Aquaculture. 3. Pigments from Marine Fungi: A Sustainable Approach for Food Applications Industrial Applications. 4. Marine Fungal Pigments: A Promising Source of Bioactive Hues for Industrial Applications. 5. Marine Fungal Hydrophobins and their Applications. 6. Biosurfactants from Marine Fungi: Recovery and Applications. 7. Marine Lichens: A Treasure Trove of Bioactive and Biotechnological Potential in Marine Fungal Symbiosis. 8. The Untapped Potential Arctic and Antarctica Fungi Bioremediation. 9. Advances in Bioremediation Using Marine Fungi. 10. Marine Fungi in Bioremediation for a Sustainable Ecosystem. 11. Marine Fungal Potential for the Bioremediation of Polycyclic Aromatic Hydrocarbons and Heavy Metals. 12. Potential Utilization of Deepsea Marine Fungi in the Bioremediation of Crude Oil Spills in the Ocean. 13. Bioremediation of Textile Dyes by Marine-Derived Fungi. 14. Applications of Deepsea Mycobiota: An Untapped Resource of Blue Biotechnology. 15. Geomycology of Marine Environments: Recent Advances and Future Perspectives. 16. Role of Synthetic Biology in Marine Fungi. Index. About the Editors.

Making Sense of Sheepdogs : Breeds of Empire and the Sound of the Global Countryside (Paperback)

Making Sense of Sheepdogs : Breeds of Empire and the Sound of the Global Countryside (Hardcover)

Behavioural Interventions and Agricultural Innovation: Evidence-Based Strategies to Drive Technology Adoption (Hardcover)

Food Affluence and Food Poverty in Modern Japan (Hardcover, 1)

Introduction: The Sociology of Food Modernization

PART I. The History of Food Modernization in Japan

Chapter 1. The Making of the Modern Food System

Chapter 2. The Making of the Modern Family and Nutritional Science

Chapter 3. The Postwar Rebirth of Food Modernity

Chapter 4. The Radicalization of Reflexive Food Modernity

PART II. Gastro-Anomy in Contemporary Japan

Chapter 5. Food Affluence: A Food Capability Approach

Chapter 6. Food Poverty Beyond Nutritional Deprivation

Chapter 7. Reinventing Food Policy

Conclusion: Poverty in Affluence, Affluence in Poverty

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Eating, Building, Dwelling : About Food, Architecture and Cities (Paperback)

Part 1 Cities and Territories  1. Swallowing as a Metaphor for the Metropolis: Food and Its Spaces in Emile Zola’s Paris  2. Housing, Spanish National Catholicism and the Agrarian Utopia (1936?1959)  3. The Big Lettuce: Mapping the Historical Foodscape of Lisbon  4. Food as Territory: Gathering, Production and Distribution of Food in the Typo-Morphological Research of Saverio Muratori  5. The Lisbon Territory from an Agricultural Perspective: A Topographic Reading Over the Centuries  6. Bioregional Food Systems and the Structures of Long-Term Territorialization Processes  Part 2 Architecture and Domestic Space  7. The Kitchen: A World Suspended between Past and Future  8. Motu Et Lumine: Technologies of Fire in the Renaissance Kitchen  9. Digesting Design: Le Corbusier’s Immeuble-Villas Food Strategy  10. The Modern Kitchen as a Social, Economic and Technological Tool: The Efficient Kitchen, the Integrated Kitchen and the Disappearing Kitchen  11. "Each House Will Have a Kitchen Garden Attached": Dwelling, Landscape Construction and Food Processes in the First Periphery of Granada (1900?1955)  12. Collective Architecture in the Early Second Half of the 20th Century and New Ways of Food Consumption

Underutilized and Neglected Indigenous Foods for Health and Sustainability (Hardcover, 1)

Preface. Acknowledgement. About the Editors. List of Contributors. 1. Rediscovering Forgotten Foods: The Role of Indigenous Crops in Global Nutrition. 2. From Forest to Fork: Traditional Knowledge and Indigenous Food Systems. 3. Nutritional Powerhouses: Health benefits of underutilized Foods. 4. Flaxseeds as an Underutilized Nutritional Resource: Health Benefits and Functional Components. ?5. Indian Plum (Flacourtia jangomas (Lour.) Raeusch.): An Underutilized Climate-Resilient Superfruit for Nutritional Security and Sustainable Development. 6. Climate-Resilient and Resource-Efficient: Sustainability of Indigenous Crops. ?7. Reclaiming Indigenous Food: Climate Resilient and Resource Efficient Solutions from the Central India Tribal Region. 8. Indigenous Food Systems and Traditional Ecological Knowledge: Pathways to Food Sovereignty and Sustainable Nutrition. 9. Geographical Influence on Honey Flavor: How Climate and Region Shape the Taste of Monofloral ?Honey. ?10. Popular Varieties of Monofloral Honey for Indigenous Nutrition. 11. Microbial Nutraceuticals as Functional Foods: Indigenous knowledge integrating with modern science. 12. Indigenous Leafy Greens: Nutraceutical and Medicinal Potential in Regional Diets of North-East India. 13. Linking Indigenous Foods with Sustainable Diets and the SDGs. 14. Reviving Indigenous foods: The Role of Consumer Awareness and Behavioural Change in Sustainable Food Practices. Index.

Leveraging Digital Innovation to Promote Agricultural Insurance Among Small–scale Farmers (Paperback)

Working Together to End Child Labour in Agricult – A Handbook on Cross–sectoral Collaboration for Agrifood and Labour Actors (Paperback)

Regulating New Food Sources and Production Syste – National and Regional Approaches (Paperback)

Environmental Inhibitors in Agrifood Systems – Considerations for Food Safety Risk Assessment (Paperback)

Prioritizing Food Safety Issues Related to Chemical Water Quality in Agrifood Systems (Paperback)

Regulatory Options to Address Food E–commerce in – Policy and Legal Challenges (Paperback)

Coffee Science and Biotechnology : Genomic Biochemical and Nanotechnological Perspectives (Hardcover)

Preface. 1. Introduction to Coffee Science. 2. Progress and Strategies for Conservation and utilisation of Coffea Canephora Genetic Diversity for Variety Development. 3. Coffee Genomics: Mapping and Sequencing. 4. Coffee, Caffeine, and Human Genetics. 5. Biochemical Composition of Coffee Beans. 6. Chromatographic Techniques in Coffee Science: Analysis of Bioactive Compounds and Quality Control. 7. Utilizing Coffee and Coffee Waste Products in Baked Goods Production: Innovation, Sustainability, and New Flavors. 8. Nanotechnology in Coffee Science: Applications and Innovations. 9. Nanoparticles Derived from Coffea arabica: Emerging Strategies for Antimicrobial and Cancer Therapy. 10. Safety of Coffee-Based Nanomaterials and Their Derivatives. 11. Toxicological Aspects of Nanotechnology in Coffee Science. 12. Coffee and Human Health: From Traditional Use to Pharmacological Applications.? Index.

Sustainable Cocoa in the Peruvian Amazon : Agricultural Transformations in an Extractivist Landscape (Hardcover)

Part I: Framework and Origins;?1. Introduction: Cacao Politics and Sustainable Agricultural Productive Transformation;?2. Origins: The Peruvian State’s presence in the Amazonian region of San Martin;?Part II: The Cases of Regional and Local Cacao Synergies and Tensions;?3. State-Society Synergies for Sustainability Transformation in the San Martin Region;?4. Chazuta and Picota: Cacao Value Networks, Living Infrastructures, and Divergent Pathways of Sustainability Transformation;?5. Reframing Sustainable Agricultural Transformation: Subnational State, Synergistic Infrastructures and Territorial Value

Precision Agriculture : Concepts, Strategies, and Case Studies (Hardcover)

1.?????? Transforming Agriculture through Emerging Technologies for Sustainable Productivity?????????????

Md. Kamaruzzaman, Subhasis Bhaumik

2.?????? Precision Agriculture: Evolution, Methodologies, and Applications?????????????

Paramanand V. Nandihal

3.?????? Sensors and IoT in Agriculture:Challenges and Future Directions

Quazi Mohmmad Alfred, Sain Shaikh

4.?????? Data Management and Integration in Precision Agriculture?????????

Abhishek Rathore, Sarita Pandey

5.?????? Smart Farming with AI Enhancing Automation and Data Driven Insights

Yashmeet Kaur, Ritu, Divya Chaudhary, Priyanka Veerala, Rahul Kumar, Shalini P. Etukuri, Rupak Karn

6.?????? Evaluating Approaches for Identifying and Classifying Plant Diseases: A Technical Comparison

Arghya Banerjee, Pravallika Sree Rayanoothala, Salma Kayastha, Sunita Mahapatra, Pawan Kumar Singh

7.?????? Automation in Precision Agriculture: Integrating Intelligent Technologies for Sustainable, Efficient, and Precision Farming????

Rajat Chatterjee, Soumitra Kumar Mandal

8.?????? Innovative Approaches and Emerging Trends in Sensing and Monitoring Systems for Smart Agriculture

Md. Kamaruzzaman, Rafiqul Haque, Mukandar Sekh

9.?????? Harnessing UAVs and Precision Phenotyping Sensors for Sustainable Agriculture

R Praviinkumar, P Rajalakshmi, Krishnaiah Jallu, Sean Mayes, Soumyashree Kar, Vincent Vadez, and Sunita Choudhary

10.?? Advances in Precision Agriculture Using AI??????????

Naveen Arora, Daniel Menge

11.?? Plant Leaf Disease Detection Techniques: Innovations and Applications

Md. Mohinur Rahaman, and Md. Azharuddin

12.?? High-Throughput Technology for Accelerating Genomics

Poulami Bhattacharjee, Roma R Das

13.?? Role of AI and Robotics in Germplasm Collection and Conservation

Madhuparni Sen, Poulami Bhattacharjee, Fida Alo

Advances in Plant-Microbe Interaction for Restoring Environmental Health (Hardcover, 1)

Sustainable Farming by Enhancing Beneficial Microbes in the Era of Climate Change Plant-Microbe Interaction for Promoting Plant Growth and Productivity Bio-inputs for Sustainable Agro-Industrial Processes: Microbial Biofertilizers Plant-Microbe Partnership: Fostering Soil Carbon Sequestration for Sustainable Land Management Rhizosphere Microbes as Sustainable Source for Improving Soil and Plant Quality Under Heavy Metal and Salinity Stress Bacillus sp. Applications for Managing Biotic Stress Bioremediation: A Promising Technique for Amelioration of Co-contaminated Sites, Recent Advancements and Challenges Trichoderma-Assisted Restoration of Contaminated Agro Environments for Enhancing Food Production The Green Alliance of Mangroves: Pseudomonas sp. and Plants in the Fight Against Pollution in Coastal Environments Advances in the Association of Flora and the Microorganism for an Ecosystems Restoration Metagenomics: A Promising Tool to Explore Microbial Community Composition and Diversity in Various Environments, Including Plant-Microbe Interactions Harnessing Root Exudates in Restoring Agro-ecosystems and Mitigating Heavy Metals Contamination Relationship of Water Availability with The Growth of Brizals in White Mangroves in Tabasco, Mexico Role of Plant Growth-Promoting Rhizobacteria (PGPR) in Sustainable Agriculture Beneficial Plant-Microbe Interaction for Sustainable Crop Production and Economic Benefits to Farmers Role of Arbuscular Mycorrhizal Fungi (AMF) in Phytoremediation of Soil Contaminated with Heavy Metal and Plant Disease Control Management

Agricultural and Agribusiness Law : An Introduction for Non-Lawyers (Hardcover, 3 ed)

1.?Understanding the U.S. legal system and finding legal information? 2.?Industrial Hemp and Marijuana? 3.?Torts? 4.?Nuisance and trespass? 5.?Contracts? 6.?Real property? 7.?Landlord-tenant law? 8.?Personal property? 9.?Contracts for the sale of goods? 10.?Secured transactions in real and personal property? 11. Estate planning and farm transition? 12.?Family law, health, and end-of-life care? 13.?Water law? 14.?Business entities? 15.?Animal law? 16.?Organic, sustainable, fair trade, local, and urban agriculture? 17.?Genetically modified organisms and intellectual property law? 18.?Food safety? 19.?Criminal law? 20.?Pesticide law? 21.?Conservation and environmental law? 22.?Labor? 23.?Taxation? 24.?International trade? 25.?Federal farm program law

Agricultural and Agribusiness Law : An Introduction for Non-Lawyers (Paperback, 3 ed)

1.?Understanding the U.S. legal system and finding legal information? 2.?Industrial Hemp and Marijuana? 3.?Torts? 4.?Nuisance and trespass? 5.?Contracts? 6.?Real property? 7.?Landlord-tenant law? 8.?Personal property? 9.?Contracts for the sale of goods? 10.?Secured transactions in real and personal property? 11. Estate planning and farm transition? 12.?Family law, health, and end-of-life care? 13.?Water law? 14.?Business entities? 15.?Animal law? 16.?Organic, sustainable, fair trade, local, and urban agriculture? 17.?Genetically modified organisms and intellectual property law? 18.?Food safety? 19.?Criminal law? 20.?Pesticide law? 21.?Conservation and environmental law? 22.?Labor? 23.?Taxation? 24.?International trade? 25.?Federal farm program law

Advances in Temperate Phyconomy: Algal Harvest and Cultivation in Globally Distributed Temperate Waters: Part II (Hardcover)

Toward Sustainable Bioeconomies: A Holistic Policy Approach (Hardcover)

Agriculture, Food, and Nutrition Systems in the EU and Us: The Transatlantic Challenge Between the Common Agricultural Policy and the Farm Bill (Hardcover)

The State of the World′s Land and Water Resource – The Potential to Produce More and Better (Paperback)

Barbed Wire Frontiers: How a Simple Invention Made a Lot of Money (Hardcover)